NECAT Catering Social Enterprise delivers gourmet meals and exceptional services while providing culinary job training and career pathways to adults who attend our program. Led by Catering Director and NECAT graduate, Chef Quandre McGhee, NECAT Catering employs recent alumni for all of our catering services. Recent graduates gain real-world job experience and earn an income. When you cater with NECAT, you can enjoy exceptional food and service knowing that every dollar you spend supports job training and economic opportunity for NECAT graduates.
Catering Director
Chef Q is the Catering Director at NECAT. He oversees the catering social enterprise from curating menus to leading alums in the kitchen. Chef Q is a NECAT graduate and he served as an Alumni Representative on NECAT’s Board. With years of experience as a kitchen manager, Chef Q has taken NECAT Catering to new heights. His experience managing kitchen operations, overseeing menu execution, and delivering memorable dining experiences makes him a driving force behind NECAT Catering. His hands-on approach allows him to lead alums and ensure that our services meet the highest standards. As a NECAT alum and former board member, Chef Q’s journey reflects both skill and dedication coming full circle from student to Catering Director.
Please complete the inquiry form below if you are interested in catering, special events and Grab & Go meals.
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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity.
