Chef Saba Wahid
Chef Saba has been working in the culinary industry for many years. Her career started with catering in NYC, then evolved into culinary media development out in the Middle East/Dubai.
When Saba returned to Boston, she started teaching at Sur La Table in Copley, then transitioned to become a culinary educator at a local high end appliance showroom.
Saba most recently won a cooking competition on Food Network called Chopped: Martha Rules where she received numerous accolades from Martha Stewart herself.
This past Spring, Saba decided to invest her winnings into a small business and launched a new Food Truck concept called Kush Modern Mediterranean which is currently in operation in Boston.
Now as a chef instructor and in catering business development at NECAT she’s very excited to join the team!