Chris Faison
Culinary Instructor
Chef Chris Faison is the Culinary Instructor for NECAT’s Re-Entry Program. Chris is a graduate of Johnson & Wales. He is also a Dorchester resident with extensive experience as a chef and instructor.
Chef Chris Faison is the Culinary Instructor for NECAT’s Re-Entry Program. Chris is a graduate of Johnson & Wales. He is also a Dorchester resident with extensive experience as a chef and instructor.